Recently we cooked and shot very tasty video recipe for our Youtube Channel Gastrolab. Real and American classical pancakes with maple syrup.

Classic Dinner Pancakes Recipe
Recipe Type: Breakfast
Cuisine: American Cuisine
Prep time:
Cook time:
Total time:
Serves: 6
The recipe of Lindsay Ostrom, the author of the “Pinch of Yum”.
Ingredients
  • 3 eggs
  • 1½ cups flour (I use whole wheat pastry flour)
  • 1 teaspoon baking soda
  • ¾ teaspoon salt
  • 1 tablespoon sugar
  • 1⅔ cup buttermilk
  • 3 tablespoons butter, melted
Instructions
  1. Separate eggs; beat egg yolks.
  2. Sift dry ingredients; add alternately with buttermilk to the beaten egg yolks.
  3. Add melted butter.
  4. Beat egg whites and fold into the batter.
  5. Bake on hot griddle (400 degrees) until bubbles rise in the pancakes, about 3 minutes.
  6. Flip and cook another 2 minutes or until golden brown.
  7. Serve immediately.

Initially the dish calls “Classic Dinner Pancakes”, but I used to cook them for breakfast. Fast, tasty and not very healthy… But sometimes you can allow it to yourself 😉

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I’m sorry for posting that photo in evening, when we’re not eating after 6 pm. And you’re sitting just near your computer and serve in Facebook. But you surely can find in your fridge butter milk, also sugar, flour and all other necessary ingredients. I insure you^ it’s going be tasty dinner.

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And traditionally – the pancakes recipe. But who did decide, that it is a tradition? This recipe for our video kindly gave Lindsay, the author of one of the most popular American food blogs. And with her permission I am sharing this wonderful recipe of classic Pancakes with maple syrup.

P.S. Linsay’s blog is amazing; I recommend it to everyone who loves delicious and interesting recipes.

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Oh! Almost forgot! The video of this awesome pancake recipe… Watch, cook, enjoy!