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  • Edgar Yeganyan,  Chef at Charles_1

Udoli Dolma Recipe

Different nations have Dolma in their traditional gastronomic traditions, but Armenian Udoli Dolma deserves a special attention. The recipe of Udoli Tolma, Armenians call Dolma as Tolma, extends back to more than one thousand years. It was found in the ancient scrolls, tenderly recreated, thus it became a property of the Armenian nation. The tenderest

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  • Lamb Roll-0

Lamb Roll

Everything is relative. There are no bad and no good things. There is only our perception of the situation. Lamb Roll Recipe Recipe Type: Meat and Poultry Cuisine: Armenian Cuisine, French Cuisine Prep time: 30 mins Cook time: 20 mins Total time: 50 mins Serves: 1 Ingredients 200 g lamb fillet 20 g lamb kidneys