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  • If you are always have a party with your friends, you can cook a dish for everyone – leg of lamb.

Leg of Lamb

You should be able to cook the meat. And to make this not only all his experience and skill gained by days, months or years and even add their love and some inside felling in cooking. Today we will cook a leg of lamb. In fact, when I hear such a name of a recipe,

  • Veal in Pomegranate Sauce is so noble and need a special approach. If you are ready to tasty tornado, this veal recipe won’t let you indifferent.

Veal in Pomegranate Sauce

Gentle, soft and tasty to dizziness. Veal steak. The pomegranate sauce. Sweet-sour taste to perfection perfectly envelops the meat and with every bite, you are just carried away in nirvana of pleasure. It is both sweet and tart, noble and stately. Unusual, but familiar. And you realize that it is just perfect for veal. It's

  • Are you not completely sure? Don’t worry. The best point of your success is a roasting leg of lamb. Perfect recipe is right here.

Leg of Lamb with rosemary, honey and lemon

Let's talk today about the lamb. Lamb is cooking and love in a completely different countries. Gigot French, English shepherd's pie are a recognized classic of world cuisine. A roasting leg of lamb in the oven sounds festive and unconditionally delicious. Leg of lamb with aromas of spices and herbs, delicious crust, incredible pulp, baked

  • Rough bearded men in kilts, dense fog, sound of bagpipes and meat…. What else do you know about Scotland? Right now I’m ready to share with you a cool Scottish recipe of meat and potatoes that you have never tried before.

Croquettes with haggis

So my dear meat-lover, are you ready for the culinary adventures? Because we are going to eviscerate, boil and smoke the meat without mercy. Genuine chefs cook meat only so and in no other way. First, let’s find sheep’s giblets. Next, let’s cook the coolest haggis out of them. This dish is a symbol of

  • Inn Side Out - Breased Beef Short Ribs_2

Braised Beef Short Ribs Recipe

Everything is mixed up in Hong Kong. You can easily meet a Hindu in the old-established Hong Kong restaurant, cooking high-Italian cuisine, there are skyscrapers with the holes for dragons to fly through and, at the same time, it’s not easy at all for a person to cross the road. In Hong Kong I stopped

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  • Chicken in Orange Sauce-1

Chicken in Orange Sauce

When people ask me, how it was in Armenia, I grin and say: '+5 kilos'. Yes, it's no joke. Chicken in Orange Sauce Recipe   Save Print Recipe type: Meat and poultry Cuisine: Armenian Cuisine Ingredients 0.1 kg olive oil 1.25 kg chicken leg quarters (fresh frozen) 0.1 kg butter 0.25 bulb onion 0.4 kg