Christmas rush of preparing for the holiday is gaining momentum with each passing day, and less and less time for the most important day.
And this process is always accompanied by some questions. The first – where, how and with whom to celebrate, and the second – that we will eat, and most importantly drink.
Despite the traditional holiday drink – champagne, I propose to surprise your friends and relatives with unusual cocktail, which you can do at home without any difficulties.
Ingredients
Method
- How to mix:
- In one bowl whisk quail egg whites, in another bowl whisk together yolks and icing sugar.
- Pour both mixtures in a warm glass; add whisky and warm milk.
- Garnish with grated nutmeg.
The dish in the photograph was cooked by the restaurant for this story. Photo: Oleksandr Slyadnyev.
Screen stays on while you cook