Bran-and-currant muffins are a perfect balance of wholesome and sweet. The nutty depth of bran pairs beautifully with the natural tartness of currants, creating a muffin that feels both nourishing and indulgent. These fiber-rich treats are great for breakfast on-the-go or as a cozy afternoon snack with a cup of tea. Warm, slightly dense, and packed with flavor, they make you appreciate the simple joys of home baking.