Apple Pie Recipe with Raisins and Walnuts

Apple cakes are probably the most popular and common dessert. Many culinary masters interpret in his own way classic recipes of pie with apples. Therefore, there are so many variations in the familiar childhood charlotte, French Tatem or strudel.

If you’re going to travel around Armenia to need to stay in a hotel Tufenkian. It is in the restaurants of the hotel chain you can try the fantastic apple pie from Ruben Poghosyan. They certainly will offer you it for breakfast.

What is so special can be in a baking? It’s all in a harmonious combination of ingredients. Raisins, walnuts, fragrant cinnamon and cloves turn a simple apple pie in a delightfully delicious dessert. Each piece of delicacy will melt in the mouth and cause a storm of positive emotions in your heart.

His cake recipe with apples is, perhaps, in every home and each family. Believe me, the recipe for apple pie from the famous brand-chief of Armenia will be one of the best in your collection. How to cook an apple pie with raisins and walnuts will tell you himself, Ruben. So ..

Apple Pie Recipe with Raisins and Walnuts

Difficulty Level: Medium

Calories: 350

Cooking Time: 60 min

Ingredients:

Dough:

Egg – 1 pc.
Butter – 130 g
Powdered sugar – 80 g
Flour – G50 g
Soda – 10 g

Filling:

Fresh apples – 530 g
Peeled walnuts – 50 g
Raisins – 70 g
Carnation – 5 g
Cinnamon – 5 g
Sugar – 10 g

Instructions:

The dough

Whip egg with butter and powdered sugar
Add 1 tbsp. of flour and baking soda
Gradually add the remaining flour and knead the dough

The filling

Clear the apples and cut it cubes
Lightly fry the apples with raisins and walnuts, add sugar and spices
Let the filling cool down

Bake the pie

Roll out the dough to a thickness of 0.5 cm cake
Wrap the stuffing in it
Top knife make incisions in the form of diamonds
Put in the oven, preheated to 200⁰S
Before serving, sprinkle cake with powdered sugar

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