Country

USA

1 chef photographed in their own kitchens, in their own words.

New York1

Chefs

Tomoyuki Hayashi: signature dishPortrait of Tomoyuki Hayashi

Tomoyuki Hayashi

Sushi Amane · New York

Recipes from USA

Sake-Steamed Abalone (Awabi) with Liver Sauce

Sake-Steamed Abalone (Awabi) with Liver Sauce

Tomoyuki Hayashi · 30 min
Grilled Sea Perch with Uni (Sea Urchin) Rice

Grilled Sea Perch with Uni (Sea Urchin) Rice

Tomoyuki Hayashi · 20 min
Assorted Sashimi: How to Make Sashimi at Home

Assorted Sashimi: How to Make Sashimi at Home

Tomoyuki Hayashi · 10 min